Sugarflair Paste Colour Blood Red gives marzipan and fondant a beautiful red colour.
Instructions: colour in small amount by applying the paste with a clean cocktail stick, then knead well until the marzipan/fondant is fully coloured. Add more paste colour for a richer colour.
Maximum dosage: 3g of colouring per 1kg of product.
Ingredients: E422, E1520, E551, colour: E124, E102, E133. E124, E102: may have an adverse effect on activity and attention in children.